Thursday went down to the SLO Farmers Market with my brother, sister in law, niece, nephew and Gwen, the french foreign exchange student. It was a bit larger then I thought it would be, a bit over a city block and all shut down to traffic.Oddly enough I think Hayden had fun, mainly because he got ice cream, a churro, even though he wouldn't get the vanilla one and carrots. Yes, the boy doesn't like any other vegetable or heck, even chicken but he loves carrots so I just had to buy a bunch (picture below).
I think the girls enjoyed it but the second they split off from us they ran off to the shops downtown, supposedly to look for a couple things for Gwen to buy for her mom but somehow I end up buying Kylie a shirt, Starbucks and a book, how does that happen.
Last night I put together dinner for Gwen last night here. I decided to make Steak Gorgonzola Alfredo. Was the first time that I have ever blanched broccoli and I have to say I was actually really impressed with the results. Afterwards I made a raspberry sauce to top off an Angel food cake, picture below was before straining the seeds out of it.
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